Our family is proud to have served the Minnesota Lakes Area since 1975.

Stop in and visit our shop or feel free to call in your order at (320) 634-3143. We offer the best local Catering and Wild Game processing. We also provide fresh cuts, deli meats, cheeses, hot dogs, burgers, salads and much more from our deli cases. Fresh every day!

OUR SERVICES

Catering

Need to entertain but don’t want the hassle of putting together the menu?

Minnewaska Meats is here to help. For graduation parties, family get-togethers or corporate events; we can make your next event a little less stressful.

Meat and Cheese Trays, Fruit and Veggie Platters, Meatballs, Pulled Pork, BBQ, Deli Beef, Pulled Turkey. Give us a call today to set up your menu.  And if you need further assistance with your event,

Deli

You can always find a great meal idea when you stop in at Minnewaska Meats.

Our Meat and Cheese Trays: $45.00 15- 20 people. $60.00 — 20-45 people. $70.00 45-60 people.

At Minnewaska Meats our deli cases and pantry are stocked with your meal time needs. From seasonal specialty items like Rullapulsa to everyday items like deli slices and milk.

Bundle & Save

At Minnewaska Meats we know our customers want to have a variety to choose from in their freezer. With our meat bundles you have choices to meet your families meal time cravings.

Wild Game Processing

At Minnewaska Meats we understand how crucial it is to have your wild game processed properly and in a way that will make your family proud of your catch and will garner compliments from your friends. That is why we have worked hard to become the best meat processing market in central Minnesota.

Be sure to look us up next time you need your deer or other wild game processed. We can’t wait to satisfy your taste buds and bring a satisfied smile to your family and friends. Keep an eye on the website for any updates in the early fall to catch the latest information. We will make your meat the best!

Grills

The experts agree, if you want the ultimate BBQ experience, you will need to use hardwood.

Just the names of hardwoods like mesquite, hickory and cherry make your mouth water because we all recognize that they add flavor to the BBQ… But, because of the time and effort that were required to use hardwood to cook, it was left to the professionals and the pit masters. For the past 90 years, we have settled on using propane and charcoal because they were convenient for a backyard BBQ. Using hardwood was simply not convenient….using hardwood was simply not convenient…..untill now!

What they say about us